Beef tartare with porcini mushrooms, toasted hazelnuts and crispy bacon.
Suggested beer pairing: Amber

A carefully selected platter of cured meats (with a capital "C") with an eccentric giardiniera salad.
Recommended as an appetizer for two, also available for four
Suggested beer pairing: Sour or Belgian

Pappa al pomodoro (typical bread and tomato soup),
Porpette (beef meatballs),
Pecorino cheese.