Mediceo Beersteccheria
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MEAT & FOOD 🥩🍔
menu_errore_carrello_disattivato (en)
🍔 PHOTONIC BURGERs
DO NOT TO MAKE CHANGES
All the burgers are served with
amazing fries
and are good and balanced as they were intended, please do not twist our creations.
Possible changes:
> DOUBLE PATTY +€ 3
> GLUTEN-FREE BREAD (contamination cannot be excluded) +€ 2
> Also DECONSTRUCTED without bread or separately
> WITHOUT FRIES -€ 3
> ADD EGG or BACON + € 1
DRY AGED BEEF PATTY + € 4
We are so out of mind that we make burgers even with meats matured by us for more than 30 days, the result is an unparalleled pleasure...
You can swap it with the meat of any burger, very limited availability, don't miss it!
Burger for the GHIOTTO
24,00€
Specialty
Beef PATTY or fresh TARTARE by choiche
Porcini mushrooms cream, Patanegra lard, Blu dell'Orso (buffalo blue cheese) and lettuce.
💨 Served smoked under the dome
🍺 Pairing: Dark
Burger for the TARTUFARO
36,00€
Beef PATTY or fresh TARTARE by choiche
PISAN's PREMIUM WHITE TRUFFLE
flakes, Tuscan Pecorino cheese, grilled zucchini and SuperMayonnaise.
🍺 Pairing: Dark
Burger for the POTTINA
19,00€
Beef PATTY or fresh TARTARE by choiche
Homemade Porchetta, burrata stracciatella, pistachio cream and lettuce.
🍺 Pairing: Belgian pale
Burger for the GANZA
16,00€
Fresh BEEF TARTARE
Burrata stracciatella, toasted hazelnuts, acacia honey and lettuce.
🍺 Pairing: Sour or cider
Burger for the TRUGOLO
16,00€
Specialty
PULLED PORK cooked all night
Provolone cheese, caramelized onions and smoky BBQ.
Suggested beer pairing: Amber
Burger for the BONO
18,00€
Best seller
Beef PATTY or fresh TARTARE by choiche
Crispy bacon, pecorino cheese, sunny side egg, caramelized onions and SuperMayonnaise.
🍺 Pairing: IPAs
Burger for the FIOSA
16,00€
Beef PATTY or fresh TARTARE by choiche
Provolone cheese, caramelized onions, lettuce and 'nduja ketchup.
Add bacon or sunny side egg + € 1 each.
🍺 Pairing: Pale
SERIOUS SAUCESs
3,00€
Try all out sauces prepared and pasteurized from fresh ingredients:
> Super mayonnaise made with fermented black garlic
> Ketchup slightly spiced with 'nduja salami (a little spicy)
> Sweet mustard homemade from mustard seeds with apple vinegar and honey
> BBQ smoked with wood from whiskey barrels
> Chimichurri a little spicy with parsley, lime and oregano
Single sauce € 1
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