Our menu

Pasta available ONLY for LUNCH

All the pasta is egg-based and handmade from the Caponi pasta factory in Pontedera.

RAGÙ PAPPARDELLE

15,00€

Our slow-cooked red ragù made with fat cow and dry-aged beef.

TAGLIOLINI MEDICI's GOLD

15,00€

Cream of egg and pecorino cheese with crispy Tuscan prosciutto.